‘Past, Present and Future’ Dinner w/ Chef Sam Crannell

Join us for a special evening with Chef Sam Crannell at the VUDE on September 14th, 6pm. “Past, Present, Future” will take you through an 8 course tasting of Chef Crannell’s most popular… Continue reading


Life is just more interesting when you find a great collaborator.  We believe that true in the culinary arts, too.  The VUDE is the ultimate collaboration. The idea is not only to have… Continue reading